Ulmillah, Aulia, Universitas Islam Negeri Raden Intan Lampung, Indonesia
-
Vol 3, No 1 (2023): Inornatus: Biology Education Journal - Articles
Proximate and antioxidant analysis of steamed cake made from flour of green bean sprout (Vigna radiata) and ambon banana peel (Musa paradisiaca var. sapientum (L.) Kunt.) as main ingredients
Abstract PDF